Menus

Full Breakfast on weekends; continental breakfast on weekdays.
All Breakfasts are Served with Seasonal Fruits, Fresh Colombian Coffee, and Tea.
Some of our Menus include:

SOMETHING FOR EVERYONE

Grilled Pork Chops and Eggs
Homemade Applesauce
Potato Pancakes
Spinach Quiche
Pumpkin Swirl Roll Cake

FAVORITE BREAKFAST

Eggs Benedict
(poached eggs in ham cradles and Hollandaise sauce)
Our Famous Monkey Bread
Sliced Pineapples, Grapes, and Melons

VEGETARIAN BREAKFAST

Baked Oatmeal
(apples, nuts, cranberries)
Quiche Varieties:
Broccoli and Portabella Mushrooms
Tomatos and Green Onions
Asparagus
Bavarian Cheesecake

ALWAYS ROOM FOR PASTA

Fettucine Swirled with Parmesian Cheese and Eggs
Crisp Bacon
Caprese Salad
(tomatoes, basil, and fresh mozzarella)
Strawberry Shortcake

FRENCH TASTY TREAT

Ham and Cheese Puff Pastry
Fluffy Scramble eggs
Ambrosia (coconut and fruits)
Baked Blintzes with Blueberry Sauce

GOOD OL’ SAUSAGE & EGGS

Sausage and Scrambled Eggs
French Toast Stuffed with Cream Cheese and Bananas
Fresh Strawberries

KABOBS & GRITS

Roasted Kabobs with Pineapple, Green Pepper, Kielbasa, Bacon, Sausage, Onion, and  Tomato
Cheese Grits Topped with Poached Eggs
Apple Crisp

SOUTH OF THE BORDER

Tropical Fruit Smoothies
Cuban Medianoche Sandwiches
(ham, pork, and cheese pressed panini style)
Key Lime Pie